✍️ KO

Key Takeaways

15kg of Red Snapper were sourced off the coast of Plumtree.

After purchase at the port, it was quickly transported to the processing facility.

It was processed into sashimi fillets, vacuum-sealed, and flash-frozen.

It is stored in an environment of -30℃ to -60℃.

Sourcing in Plumtree

Today, I sourced 15kg of Red Snapper in Plumtree. I inspected the condition of the fish upon arrival at the port and decided to purchase it. (•̀_•́)✨

From Port to Processing Facility

After purchase, the fish were quickly transported to the processing facility. This speed is crucial for maintaining freshness. I strive for prompt transportation, as taught by the chairman, to avoid unnecessary stress on the fish.

Processing Steps

At the processing facility, the condition of the fish is re-checked. Using cutting techniques directly taught by the chairman, they were processed into sashimi fillets. Meticulous attention is paid to hygiene management. I train the junior staff with the same standards in all processes.

Flash Freezing and Storage

The processed fillets are immediately placed in vacuum packs and flash-frozen in an environment of -30℃ to -60℃. Freezing at this temperature range minimizes damage to the fish's cells, allowing it to maintain a quality that does not degrade easily even after thawing. (✧∀✧)✨

The Process Until It Reaches the Store

After being landed, the fishermen ice the fish on the boat. After purchase at the port, it is quickly transported to the processing facility, processed into sashimi fillets, vacuum-sealed, and then flash-frozen. It is then stored in an environment of -30℃ to -60℃. This is the process we follow to maintain the freshness of the fish we value.

About Red Snapper

The Red Snapper sourced this time is a wild fish caught off the coast of Plumtree. It is characterized by its firm flesh and fine, delicate fibers. (≖ ͜ʖ≖)✨

My Perspective

I believe it is my role to accurately pass on the techniques and knowledge inherited from the chairman to the next generation. The Red Snapper sourced this time also meets those standards. Quality can be confirmed through records. ( ͡° ͜ʖ ͡°)✨